- Farmers' access, demand, and satisfaction with innovation support services and their determinants: the case of the cocoa sector in Central Cameroon. View paper
- The cocoa yield gap in Ghana: A quantification and an analysis of factors that could narrow the gap. View paper
- Modelling biodiversity responses to land use in areas of cocoa cultivation. View paper.
- How nutrient rich are decaying cocoa pod husks? The kinetics of nutrient leaching. View paper
- Patterns of (future) environmental risks from cocoa expansion and intensification in West Africa call for content-specific responses. View paper.
- Farmers’ Perceptions as a Driver of Agricultural Practices: Understanding Soil Fertility Management Practices in Cocoa Agroforestry Systems in Cameroon. View paper.
- Unravelling drivers of high variability of on-farm cocoa yields across environmental gradients in Ghana. View paper.
- Selected shade tree species improved cocoa yields in low-input agroforestry systems in Ghana. View paper.
- Evolutionary distance explains shade tree selection in agroforestry systems. View paper.
- Influences of climate variability on cocoa health and productivity in agroforestry systems in Ghana. View paper.
- Limited effects of shade on physiological performances of cocoa (Theobroma cacao L.) under elevated temperature. View paper
- Negative effects of water deficit on cocoa tree yield are partially mitigated by irrigation and potassium application. View Paper
- Unmasking gender disparities in cocoa farming: the case of female land ownership in the Ashanti and Western North regions of Ghana. View Paper.
